![]() Bring the stock back to a boil and add the cans of diced tomatoes and tomato sauce.īring the soup back to a boil, and add the diced ham hocks back in. Skim the fat off the top of the ham hock stock. Dice all the meat and skin into small pieces and set aside.Īll the canned items you'll need for Portuguese Bean Soup Once the ham hocks have cooled, cut off the meat and skin from the bone (it should pull off pretty easily). Meat and skin chopped from the boiled, smoked ham hocks. You don't want to burn you fingers, the meat is hot inside. Let the ham hocks cool for about 5-10 minutes. Smoked ham hocks, after boiling in water for 1.5 hoursĪfter 1.5 hours, remove the ham hocks from the pot and place in a bowl (keep the stock on the stove at low heat). Put on a lid on top, and let cook on low for 1.5 hours. Bring the water to a boil, then turn the heat down to low. Once you have all the ingredients prepped, we can start cooking:įirst, make the ham hock stock: put the ham hocks in a large pot with 2.5 quarts of water. Ready to make Portuguese Bean Soup? Ok, here are the ingredients you'll need:ġ.5 pounds smoked ham hocks (about 4 pieces)ġ small head of cabbage (napa or green), chopped One of the best in the island, a real semi-hidden gem. Honey Glazed Hams Of Hawaii (Oahu) - This local ham shop has been around forever and for good reason.the glazed hams are amazing! They are extra busy during the holiday season, but you can visit year round for ham, really good sandwiches, and Portuguese bean soup made from their own smoked ham hocks.They serve the Portuguese bean soup with crackers on the side. Zippy's (Oahu, Maui, Big Island) - Zippy's is a great place to sample all the local Hawaii dishes (it's also a super casual spot good for takeout).Punahou Carnival (Oahu) - Punahou Carnival takes places just once a year, but the Portuguese bean soup here so good that people buy many giant containers of the soup to keep in the freezer.However there are a few spots that do serve this soup: Portuguese Bean Soup from the Punahou Carnival So while Portuguese bean soup is a popular dish, you won't find this soup offered at many restaurants. For example, I just made a giant pot on Sunday, and we'll just warm up a bowl of this soup for breakfast/snack/lunch over the next few days. Portuguese bean soup is one of those local dishes that everyone makes at home. Line for Portuguese Bean Soup at the Punahou Carnival Portuguese Bean Soup in Hawaii Outside of Hawaii, you can sometimes find Portuguese sausage for sale at Japanese or Chinese supermarkets. Many families keep a few sticks of Portuguese sausage in the often comes in handy. There are four-stick packs at Costco (best deal!) and individual sticks Longs Drugs and all the supermarkets. You'll see Portuguese sausage for sale everywhere in Hawaii. You can find Portuguese sausage on breakfast plates at McDonald's Hawaii and Zippy's and even Liliha Bakery. Redondo's Portuguese Sausage is the most popular brand locally. The sausage made from pork and seasoned with paprika and garlic. It was brought to Hawaii by the Portuguese in the 1800s (where it's still called linguiça), and is an important part of everyday local food in Hawaii. Portuguese sausage is a type of pork sausage that is popular in Hawaii. Make a big batch on the weekend, and you'll have soup for the week.įour-pack Redondo's Portuguese sausage from Costco Portuguese Sausage A bowl of this soup makes for an ideal easy weekday lunch. It's a simple, hearty soup that really warms you up all the way. Season with salt and pepper, and you're ready to eat. The soup has real nice deep smoky notes thanks to the ham hocks (make sure to use smoked ham hocks). The red color of the the soup comes from tomato sauce and diced tomatoes. Ingredients for Portuguese Bean Soup (forgot to include the tomato sauce in this photo ^_^) Then chop off all the meat and skin, and add it back to the pot with other ingredients like Portuguese sausage, red kidney beans, potatoes, onions, carrots, cabbage, and macaroni noodles. You boil the ham hocks in water for a few hours. ![]() Portuguese Bean Soup is an iconic local Hawaii ( not Hawaiian - here's the difference) dish made from a stock of smoked ham hocks. I may earn a small commission (at no cost to you), if you purchase through the links.Īhh, Portuguese Bean Soup! This is the stuff of dreams. What Is Portuguese Bean Soup?įyi, I’ve included affiliate links below. Portuguese Bean Soup, ready to serve and eat. It's a hearty soup that can easily be a meal! The key ingredients are Portuguese sausage, smoked ham hocks, and macaroni. Portuguese Bean Soup is a popular local Hawaii soup.
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